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pasta on a plate

Hungarian Sweet or Savory Noodles with Creamy Wheat (Grízes tészta)

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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course
Cuisine Hungarian
Servings 6 people

Equipment

  • 1 Frying pan
  • 1 Large pot
  • 1 Measuring cup
  • 1 Kitchen scale

Ingredients
  

  • 1 lb Linguine pasta
  • 400 ml Water
  • 140 g Creamy wheat hot cereal I prefer organic
  • Salt to taste
  • Powdered sugar and fruit jam for garnish if you prefer it sweet
  • 1 tsp Olive oil I use avocado oil

Instructions
 

  • Cook the pasta in lightly salted water.
  • Meanwhile, heat some oil in a pan, add the creamy wheat (farina), and toast it slightly until it gets some color.
  • Gradually add the water while stirring constantly, allowing it to absorb the liquid.
  • Then, mix it with the cooked pasta and serve it to your liking.

Notes

For myself, I serve it with plenty of powdered sugar and apricot jam. Enjoy! 😊